Its time for some EGGsotic snack....

Scotch egg

Ingrediants

3 eggs

250 gm sausage meat

1 tsp spring onion finely chopped

1 tsp oregano

1 tsp chilly flakes

1/2 tsp pepper powder

salt acc to taste

1 egg beaten

All purpose flour 

Bread crumbs

Vegetable oil for deep frying

Method

Boil the eggs and peel it and keep it aside. Roll the eggs in the seasoned flour..In a blender put sausage meat,spring onion,oregano and other spices and mix it well.Divide in equal portions.Take each portion make a flat cake enough so that the egg gets rolled up nicely without crack.Place the eggs in the fridge for 15-20 mins. Roll the eggs in the seasoned flour and then in the beaten egg and then in bread crumbs. Heat the oil and now one by one fry the eggs till its nicely cooked. Serve it warm.

here goes one of my favourite....

Chilly Chicken

Ingrediants

Boneless chicken diced

1 egg slightly beaten

1/2 cup corn flour

1/2 tsp garlic ginger paste

Salt acc to taste

Oil for frying the chicken pcs

2 onions sliced

1 tbsp soy sauce

1 tbsp vinegar

 green chillies sliced

White sesame seeds roasted for garnishing

Method

In a bowl mix the beaten egg corn flour ginger garlic paste and salt together, mix it well. then put the chicken pcs in the batter. Keep it aside for half an hour. In a pan heat oil and deep fry the chicken pcs.Now in a wok heat oil and stir fry it till it becomes translucent.  Add the green chillies salt soy sauce vinegar and the fried chicken pcs. Mix it wel for a few mins. Garnish it with roasted sesame seeds...

In a mood of having some yummy dessert.. Here it goes Classic Indian Dessert i.e Kulfi!!

Kesar Kulfi

Ingrediants

1 ltr full fat milk

1/3 cup sugar

1/4 tsp cardamom powder

3 strands kesar(saffron)

Method

In a bowl soak the saffron in a little milk and keep aside. In a non stick pan heat the milk and bring it to boil. Put sugar in it and mix it well. Simmer it till the milk reduces to a little less then original quantity. let it cool down completely. After it is cooled down now add the cardamom powder and the saffron mixture into it. Put the mixture into moulds and freeze overnight till it sets. Next day take out from the moulds and ready to serve.

 

Football fever!! Finale between two great teams..And during halftime, need something to munch on..So here's a great snack for u guys!!

Fried Chicken

Ingredients

Chicken cut in medium pcs

Buttermilk

Plain Flour

Salt acc to taste

Pepper

Red chilly powder

Onion powder

Method

In a bowl add the spices mentioned above with plain flour, mix it well and keep it aside. Next in buttermilk add the chicken pcs and keep it aside for half and hour. Take a pc of chicken and dust it in the plain flour thats being seasoned.Now deep fry the chicken pcs till its golden brown and crispy. After its done serve it hot with ketchup..Yummy!!